

Learn the Essentials of First Aid for Your Workplace
The National MedicAid Emergency First Aid at Work Level 3 (VTQ) qualification (EFAW) is ideal for most businesses whose risk assessment has identified that they require a fully trained first aider for their workplace. All courses are delivered, evaluated and quality assured to meet the new guidelines and meet the requirements of the First Aid at Work (First Aid) regulations 1981 and subsequent including the 1st October 2017 changes.
All our first aid courses fully meet the UK and European Resuscitation Council Guidelines 2021 as per the HSE requirements. ProTrainings Vocational Training Qualifications (VTQ) are fully recognised by the HSE as Trade Body Qualifications.
This course must be at least 18 contact hours and run over a minimum of 3 days and the certificate is valid for 3 years. To renew you need to attend a 12 contact hour 2 days FAW requalification course.
Please be advised that the classroom course has a minimum age requirement of 14.
The content of this and all our courses has been independently certified as conforming to universally accepted Continuous Professional Development (CPD) guidelines and come with a Certified CPD Statement as well as a National MedicAid Certificate and for online courses an Evidence Based Learning statement.
- Factories
- Manufacturing
- Construction and Building
- Distribution
- Forestry (see also our FAW Forestry course)
- High-risk businesses
- Agriculture
- Sports
- Outdoor Pursuits and Exploring
- Any workplace where a higher level of training is required
Course Curriculum
Unit 1: Emergency First Aid in the Workplace
- 1.1 Identify the role and responsibilities of a first aider
- 1.2 Identify how to minimise the risk of infection to self and others
- 1.3 Identify the need for consent to provide first aid
- 2.1 Conduct a scene survey
- 2.2 Conduct a primary survey of a casualty
- 2.3 Summon appropriate assistance when necessary
- 3.1 Identify when to administer Cardio Pulmonary Resuscitation (CPR)
- 3.2 Demonstrate CPR using a manikin
- 3.3 Justify when to place a casualty into the recovery position
- 3.4 Demonstrate how to place a casualty into the recovery position
- 3.5 Identify how to administer first aid to a casualty who is experiencing a seizure
- 4.1 Identify when choking is: - mild-severe
- 4.2 Demonstrate how to administer first aid to a casualty who is choking
- 5.1 Identify the severity of external bleeding
- 5.2 Demonstrate control of external bleeding
- 6.1 Recognise a casualty who is suffering from shock
- 6.2 Identify how to administer first aid to a casualty who is suffering from shock
- 7.1 Identify how to administer first aid to a casualty with: - small cuts - grazes - bruises - small splinters
- 7.2 Identify how to administer first aid to a casualty with minor burns and scalds
Course Curriculum
Unit 2: Recognition and Management of Illness and Injury in the Workplace
- 1.1 Identify the information to be collected when gathering a casualty history
- 1.2 Demonstrate how to conduct a head to toe survey
- 2.1 Recognise suspected fractures, dislocations, strains and sprains
- 2.2 Identify how to administer first aid for fractures, dislocations, strains and sprains
- 2.3 Demonstrate how to apply a support sling and an elevated sling
- 3.1 Recognise a suspected head injury and spinal injury
- 3.2 Identify how to administer first aid for a suspected head injury
- 3.3 Demonstrate how to administer first aid for a suspected spinal injury
- 4.1 Recognise a suspected: Flail chest / penetrating chest injury
- 4.2 Identify how to administer first aid for a Flail chest / penetrating chest injury
- 5.1 Identify the factors that affect the severity of burns and scalds
- 5.2 Identify how to administer first aid for burns involving: dry heat/wet heat/electricity/chemicals
- 6.1 Identify how to administer first aid for eye injuries involving: Dust/chemicals/embedded objects
- 7.1 Identify the routes that poisons can take to enter the body
- 7.2 Identify how to administer first aid to a casualty affected by sudden poisoning
- 7.3 Identify sources of information for treating those affected by sudden poisoning